Last weekend was the first brunch at Gris Gris that included Saturday too. Brunch hours for both days are 11am-5pm. There are some unique dishes on this menu, but we would expect nothing less from this temple of exciting food. See what we mean with menu items like Chicken Gizzard Omelette, Blueberry Pan Perdu, Chicken Biscuits and Gravy, and Go With The Flo (pictured), and the Gris Gris Slam, known everywhere else as two eggs and a biscuit, etc.
Cocktails by the Carafe definitely works for brunch too. Think poinsettia grapefruit mimosa, Bloody Mary and Bloody Maria, plus a specialty cocktail carafe rotating each week. For the full Brunch menu, go to https://grisgrisnola.com/brunch.
Gris Gris
1800 Magazine St. New Orleans
504-272-0241
Mon-Sat 11-10
Sundays till 9
grisgrisnola.com
