The Annual Ritual Of Jazz Fest Food
The food scene this weekend is dominated by the Jazz Festival, where the eats are as good as the music, and in exactly the same way. In the past few years of the Jazz Festival, the food offerings seem to have reached a plateau. A few new vendors appear, but they fade into the familiar array. It’s a long time since anything alarmingly new and different has turned up. But isn’t this what we want from the Festival? It’s certainly true of us Baby Boomers, who were just reaching the age of majority at the time of the first JazzFest in 1970. It’s a ritual, with our strange kind of hippie nostalgia. Enough other things have changed in our lives without the Jazz Festival’s becoming unfamiliar, too.
Here’s our annual list of all the food being served at the Jazz and Heritage Festival at the Fair Grounds. I have annotated it with ratings on a scale from zero to three notes. Here's what they mean:
[title type="h5"]
Recommended. Try it if the dish appeals to you.
Outstanding. Taste this even if if you wouldn't ordinarily do so.
Essential. Not to be missed.
[/title]
These are my own recommendations, based on past years. Your mileage may vary.)[divider type=""]
[title type="h5"]
Burks and Douglas Food Area I[/title]

Red beans and rice, sausage

Vegetarian red beans and rice

Blackberry cobbler
[title type="h5"]
Cajun Nights Catering Food Area I[/title]

Alligator pie

Crabmeat stuffed shrimp

Fried green tomatoes
[title type="h5"]
Catering Unlimited Food Area I[/title]

Cajun jambalaya

Fried chicken
[title type="h5"]
Crescent Catering Food Area I[/title]

Cajun duck po-boy

Cajun shrimp & duck pasta
[title type="h5"]
Dimartino’s Food Area I[/title]

Muffuletta

Vegetarian muffuletta

Roast beef poor boy

Turkey giardiniera poor boy
[title type="h5"]
Fireman Mike’s Kitchen Food Area I[/title]

Alligator sauce piquante

Shrimp and grits

Shrimp and okra gumbo
[title type="h5"]
Gallagher’s Grill Food Area I[/title]

Pecan catfish meunière

Seafood mirliton casserole

Fried crab cake, smoked tomato and jalapeño tartar
[title type="h5"]
Joyce’s Lemonade Food Area I[/title]

Lemonade

Fruit salad
[title type="h5"]
Love at First Bite Food Area I[/title]

Cochon de lait po-boy
[title type="h5"]
Ms Linda’s Food Area I[/title]

Ya ka mein

Vegetarian ya ka mein

Fried pork chop sandwich

Bread pudding w/ rum sauce
[title type="h5"]
Panaroma Foods, Marksville Food Area I[/title]

Crawfish bread

Shrimp bread

Sausage and jalapeño bread
[title type="h5"]
Papa Ninety Catering Food Area I[/title]

Boudin

Boudin balls

Shrimp and lump crab ravigote

Crawfish remoulade
[title type="h5"]
Patton's Caterers Food Area I[/title]

Crawfish Sack

Oyster Patties

Crawfish Beignets
[title type="h5"]
Sharon & Guilherme Wegner Food Area I[/title]

Louisiana crawfish poor boy

Fried alligator poor boy

Alligator, fried jalapeños and onions
Guil's LA Crawfish
[title type="h5"]
Smitty's Seafood Restaurant Food Area I[/title]

Boiled crawfish

Louisiana crawfish etouffée

Cajun crawfish rice
Spicy boiled potatoes
[title type="h5"]
Squeal Bar-B-Q (New) Food Area I[/title]

BBQ Brisket Sandwich

BBQ Chicken Sandwich

Smokey Bacon Greens
[title type="h5"]
Stuf Hapn Event Catering Food Area I[/title]

Crabmeat poor boy

Creole stuffed crab

Catfish amandine

Potato salad
[title type="h5"]
Ten Talents Catering Food Area I[/title]

Spinach artichoke casserole

Seafood au gratin

Sweet potato pone
[title type="h5"]
Vaucresson Sausage Co. Food Area I[/title]

Hot sausage po-boy

Crawfish sausage po-boy
[title type="h5"]
Vucinovich's Restaurant Food Area I[/title]

Fried shrimp poor boy

Fried oyster poor boy

Fried oyster spinach salad

Pannéed chicken poor boy

Stuffed artichoke
[title type="h5"]
Ajun Cajun Ninja Food Area II[/title]

Shrimp yakisoba (pan-fried noodles)

Yakiniku poor boy (Japanese barbecue beef)

Crabstick & cucumber salad

Seaweed & cucumber salad
[title type="h5"]
Angelo Brocato’s Food Area II[/title]

Louisiana strawberry ice

Lemon ice

Specialty flavor gelato

Spumoni

Cannoli

Fig and sesame cookies
[title type="h5"]
Canseco’s Markets Food Area II[/title]

Cuban sandwich
[title type="h5"]
Cottage Catering Food Area II[/title]

Crawfish strudel

White chocolate bread pudding
[title type="h5"]
Creole's Lunch House Food Area II[/title]

Creole's Stuffed Bread

Sausage, Pepperoni & Mozzarella Stuffed Bread
[title type="h5"]
Fatty’s Cracklins, St. Ffrancisville Food Area II[/title]

Cracklings

Fried sweet potato chips
[title type="h5"]
Food for Thought Food Area II[/title]

Shrimp remoulade poor boy

Cajun chicken and tasso with Creole rice
[title type="h5"]
Galley Seafood Restaurant Food Area II[/title]

Fried soft-shell crab poor boy

Fried catfish filet poor boy
[title type="h5"]
Jamila's Café Food Area II[/title]

Tagine of lamb (lamb stew with basmati rice),

Merguez (grilled lamb sausage)

Crawfish, spinach and zucchini bisque

*Tunisian salad
[title type="h5"]
Kajun Kettle Foods Food Area II[/title]

Crawfish Monica
[title type="h5"]
Legal Perks Food Area II[/title] Strawberry shortcake
Key Lime Tart
[title type="h5"]
Mona's Café Food Area II[/title]

Gyros sandwich

Falafel sandwich

Hummus with pita

Tabouli with pita

Greek garden salad
[title type="h5"]
Mrs. Wheat's Foods Food Area II[/title]

Spicy Natchitoches meat pie

Crawfish pie

Broccoli and cheese pie
[title type="h5"]
New Orleans Coffee Company Food Area II[/title]

Café au lait (hot, iced, or frozen)

Black coffee (hot or iced)
[title type="h5"]
Praline Connection Food Area II[/title]

Grilled chicken livers with pepper jelly

Crowder peas and okra

Collard greens

Crispy wings
Fried okra
[title type="h5"]
Prejean's, Lafayette Food Area II[/title]

Pheasant, quail and andouille gumbo,

Crab and crawfish stuffed mushrooms

Crawfish enchilada
[title type="h5"]
Taqueria Corona Food Area II[/title]

Fried fish taco

Shrimp taco

Chicken taco
[title type="h5"]
Wally Taillon, Gonzales Food Area II[/title]

Jambalaya
[title type="h5"]
AJ’s Sno-balls Congo Square[/title]

Sno-balls

Ice cream stuffed sno-ball
[title type="h5"]
Bennachin Restaurant Congo Square[/title]

Jama-jama (sautéed spinach)

Fried plaintains

Poulet fricassee (chicken on a stick)
[title type="h5"]
Gambian Foods Congo Square[/title]

Dibbi (grilled steak on pita)

Spicy grilled tofu & veggies, peanut sauce

Couscous with yogurt sauce
[title type="h5"]
Marie's Sugar Dumplings (New) Congo Square[/title]

Sweet Potato Turnover

Pecan Pie

Sweet Potato Pie

Banana Nut Bread
[title type="h5"]
Palmer's Jamaican Cuisine Congo Square[/title]

Jamaican chicken

Caribbean fish

Curry chicken patty

Steamed vegetables
[title type="h5"]
Ba Mien Vietnamese Cuisine Heritage Square[/title]

Goi cuon (spring roll)

Bun (vermicelli with shrimp or beef)

Cha gio (vietnamese egg roll)
[title type="h5"]
Baquet's Li'l Dizzy's Cafe Heritage Square[/title]

Crawfish bisque

Creole filé gumbo

Trout Baquet
[title type="h5"]
Café du Monde Heritage Square[/title]

Beignets

Café au lait (hot, iced, or frozen)
Milk
Chocolate milk
[title type="h5"]
Down Home Creole Cookin' Heritage Square[/title]

BBQ pork ribs

BBQ turkey wings

Meaty white beans

Cole slaw

Peach cobbler
[title type="h5"]
La Divina Gelateria Heritage Square[/title]

Old fashioned hand made ice cream sandwiches

Locally made artisan gelato and sorbetto

Creme brulee

Chocolate Azteca
[title type="h5"]
Minnie Pearl Pies and Pastries Heritage Square[/title]

Creole cream cheese cake with strawberries

Lemon meringue pie
[title type="h5"]
Angelo's Bakery Around The Grounds[/title]

Coconut macaroon

Brownie with pecans

Cream puffs

Chocolate éclair
[title type="h5"]
Gallo & Marks Around The Grounds[/title]

Strawberry smoothie

Pineapple Coconut Smoothie

Chocolate dipped strawberries
[title type="h5"]
Jumbo Peanut Company Around The Grounds[/title]

Fresh roasted jumbo peanuts

Glazed pecans
[title type="h5"]
Loretta's Authentic Pralines Around The Grounds[/title]

Pralines: assorted flavors

Praline pecan and sweet potato cookies

Praline shoe soles

Pecan crunch
[title type="h5"]
Lucky Dogs Around The Grounds[/title]

Jumbo Lucky Dog
[title type="h5"]
Mr. Williams’ Pastries Around The Grounds[/title]

Pies: Apple, Cherry, Coconut, Pecan, Sweet potato, Bean custard
[title type="h5"]
Plum St. Sno-balls Around The Grounds[/title]

Sno-balls
[title type="h5"]
Roman Chewing Candy Around The Grounds[/title]

Roman Chewing Candy Company
[title type="h5"]
Sunshine Concessions Around The Grounds[/title]

Rosemint iced tea

Mandarin orange iced tea

Regular iced tea
[title type="h5"]
WWOZ Radio Around The Grounds[/title]

Mango Freeze
[title type="h5"]
United Houma Nation, Golden Meadow Folklife Village[/title]

Fry bread

Smoked sausage macque choux

Creamy shrimp macque choux

Indian tacos
[title type="h5"]
J and M Seafood Grandstand[/title]

Freshly shucked oysters on the half shell
[title type="h5"]
Joyce’s Lemonade Kid's Area[/title]

Lemonade

Fruit salad
Grilled Cheese Sandwich
Crispy rice treats
Peanut Butter and Jelly Sandwich
[title type="h5"]
Miss Linda’s Catering Kid's Area[/title]

Baked macaroni and cheese

Huckabuck frozen cups
Sloppy Jeaux Sandwich (new)