Pre-orders must be received by 3 pm on Saturday, November 23
Pick-up on Wednesday, November 27 (special holiday hours: 8 am - 5 pm).
Local Satsuma and Grapefruit Curd with Italian Meringue on a Fresh Flour & Cornmeal Crust.
Louisiana Pecan Pie $28
Organic LA Pecans with Local Raw Honey and LA Cane Syrup on a Fresh Flour Crust.
Spelt Brioche Tear Rolls $12
Cultured Butter, Yard Eggs, LA Cane Sugar with Freshly Stone Milled Spelt & Wheat.
Herb & Garlic Focaccia $10
Seasonal Herbs, Roasted Garlic, Texas Olive Oil, and Freshly Milled Wheat.
Chocolate Chip Cookies $8
6 Cookies with Valhrona Chocolate, LA Cane Sugar, Cacao Nibs, and Freshly Stone Milled Flours.