We had originally planned to have the DiPaola’s sit in again yesterday, but one of them was called away on business, and they are a team. Molly Kimball graciously stepped in at the last minute. She was with us last Friday to talk about nutritional but still delicious food, and we didn’t get to the food at the new airport. So if you’re curious about what you will find there, (and it is exciting enough to be garnering national press) here is your chance to hear about it. And of course, ways to make it all healthier.