Crescent City Brewhouse
The Crescent City Brewhouse is a microbrewery making German-style lagers, and matching it up with a full menu of local food. There's also a jazz band that plays every night. The Reveillon menu here includes four house-made beers throughout the evening.
Four courses, $45.
Seafood Andouille GumboBaked Oysters Three Ways
Crabmeat and saffron, spinach and herbsaint, shrimp and mirliton
❉Redfish Pontchartrain
~or~
Shrimp and Grits
~or~
Southern Crispy Duck
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Bread Pudding with Praline Pecan Sauce
~or~
❉Bourbon Pecan Pie
~or~
Crème Brûlée
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French Quarter: 527 Decatur. 504-522-0571.
FULL REVIEW
All the Reveillon menus can be perused here. We'll feature one every day throughout the Reveillon season, which runs in most of the Reveillon restaurants until December 31.The snowflake ratings are for the Reveillon menu, not the restaurant in general. Dishes marked with the snowflake symbol ✽ are my recommendations.
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