Upcoming Eat Club Dinners
Reveillon @ Palace Cafe
Scroll down for details, menus, reservation form, list of reservations and general info about the Eat Club.
Click here to reserve.
It's hard to imagine a better spot in New Orleans for a Christmas-time lunch or dinner than Canal Street at Chartres. There, the Palace Cafe occupies a building that, since the 1800s, was Werlein's music. Those of us old enough to remember shopping on Canal Street in the 1950s and before will find unusual nostalgia here. And a lot of good food from the wing of the Brennan family that also operates Dickie Brennan's Steakhouse, the Bourbon House, and Tableau. They get the idea of the Reveillon exactly.
*Jerusalem Star Oyster Stew
Porcini mushrooms, salsify, oysters, black pepper, olive oil
~or~
*Turtle Soup
With lemon, and sherry
French Green Winter Salad
Endive, watercress, frisée, apples, beets, fennel, roquefort cheese, and sherry vinaigrette
*Wild Boar Bourguignonne
Candied carrots, caramelized pearl onions, and spätzle noodles
~or~
*Christmas Goose Galantine
Dirty wild rice, sweet potato, apple, and pecans
~or~
Grilled Pompano
Roasted Covey Rise winter squash medley with a Covey Rise satsuma and ginger salad
Drunken Rum Cake
~or~
*Gingerbread Cake
Palace Cafe CBD: 605 Canal St From $70 per person Open seven nights, December 1-23.
