Gumbo Shop's Pecan Vinaigrette Dressing

Serves people


  1. Combine everything except the olive oil and the pecans in a non-metallic bowl and whisk to blend.
  2. While continuing to whisk, pour in the olive oil in a thin stream, increasing the flow as you go. After half the olive oil is in there, add 2 Tbs. water, and continue to add the oil.
  3. Stir in the pecans, and serve tossed with greens of your choice.

Ingredient List