Paprika-Parmesan Vinaigrette

Serves people


  1. In a bowl, whisk the mustard, vinegar, and water together. Add the olive oil in a slow, thin stream, whisking constantly, until the dressing takes on a smooth, almost opaque quality.
  2. Whisk in the paprika, Parmesan cheese, salt, and pepper. Store in a tightly closed bottle in the refrigerator.

Ingredient List