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Next Level

I love it when that happens.

November 2, 2026

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Eclectic

Uptown 4: Riverbend, Carrollton & Broadmoor

Everything about Cowbell cries out for a battered, hand-painted wooden sign in front that says, "Last Chance For New Orleans Food!" Cross that railroad track, and you have indeed left the city, in a neighborhood that does indeed resemble the End Of The World. The place is such a wreck (an intentional design statement) that it places in the mind the idea that you could find a cleaner and more comfortable place to eat with food as good. This is largely an illusion, but something they should consider.

Contemporary Creole

CBD

The dining room of the Loews Hotel is a kicky, casual branch of Commander's Palace, with the service standards of the mother ship and an accessible, interesting menu. ¶ A visit here begins with one of the best bars town, with an imaginative program of creating new and old cocktails with fresh juices, house-made mixers, and great care. ¶ The food is more rustic than at Commander's, with ingredients and techniques that have a homestyle quality. Cafe Adelaide does a brisk lunch business, but at dinner it's a good place to remember, because it usually has tables available.

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Food Almanac — November 7

International Bearnaise Day.

Pillsbury Doughboy, Bread Crumbs. Anton Ego, New World Vegetables.

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