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Station 6 and me.

Station 6 and me.
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Restaurant news, food culture, and dispatches from New Orleans.

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Creole classics, French-influenced dishes, and seafood from New Orleans kitchens.
Tom's Recommendations
Mid-City
CBD
The dining room of the Loews Hotel is a kicky, casual branch of Commander's Palace, with the service standards of the mother ship and an accessible, interesting menu. ¶ A visit here begins with one of the best bars town, with an imaginative program of creating new and old cocktails with fresh juices, house-made mixers, and great care. ¶ The food is more rustic than at Commander's, with ingredients and techniques that have a homestyle quality. Cafe Adelaide does a brisk lunch business, but at dinner it's a good place to remember, because it usually has tables available.
Metairie 2: Orleans Line To Houma Blvd
Food Almanac — July 14
The French Revolution. Mac and Cheese. Pâté. Chops Creek. Coriander. Maytag And His Blue Cheese. Carvel Ice Cream.
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