Gris Gris, the exciting sort-of-new restaurant on Magazine St, is mostly known for innovative Louisiana food, but this holiday season they have a special menu. Of cocktails. It’s a holiday cocktail list to be enjoyed individually, or in a three-course tasting flight for $19.
These holiday-inspired drinks will warm you and get you in the mood for the season. Creative twists on a hot buttered rum, milk punch, spiced cider, as well as a cordial. One of these, the Zombi Nog is available on the Happy Hour menu for $6 from 4-7pm.
1800 Magazine St New Orleans
Sunday till 9pm