Thanksgiving @ Compere Lapin
Something about the rustic, autumnal feeling of this time of year seems to be perfectly in line with the cuisine of Compere Lapin. Chef/owner Nina Compton has her Thanksgiving Day menu well planned and ready for you, your family or friends to feast in the CBD restaurant. The three-course menu gives a pair of choices all the way down. Service begins at 1 p.m. and goes through the afternoon until 8 p.m. Here's the menu:Roasted Fall Vegetable Salad
Spiced pecan butter~or~
Curried Butternut Squash Soup
With Louisiana shrimp~~~~~
Mojo Turkey
~or~
Agnolotti (Vegetarian)
Small pasta pockets, pumpkin seed granola
~~~~~
Extras (Choice Of Two)
Biscuit stuffing, Jerk sweet potatoes, or Green beans, fontina fondue and crispy shallots
~~~~~
Pumpkin Pie with Pecan Ice-Cream
Pomegranate
~or~
Cheesecake
Spiced cookie crumble and satsumas
Compere Lapin's bartender and cocktail maven Abigail Gullo has brought in come interesting spirits, and a list of cocktails especially for the occasion. The price is $75 plus tax and tip.
Compere Lapin
CBD: 535 Tchoupitoulas. 504-599-2119. comperelapin.com.
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