People ask us on the radio about specials around town, even when the Coolinary or Restaurant Week specials are gone. There are a few that remain constant, and these give everyone a chance to affordably experience one of the places that make New Orleans a world-class restaurant city.
It is wonderful that my favorite restaurant welcomes everyone to experience its delights year-round with its lunch special. The new Winter Lunch Menu (pictured) is especially good.
It’s a three-course affair with interesting choices in each course. Three chargrilled oysters, a loaded potato soup, or a festive holiday salad comprise the first set of options. Entrees are no less interesting, featuring Shrimp and Grits, Grilled Sirloin, or a Frenched Chicken Breast. Two delicious holiday-inspired dessert options await: Eggnog Bread Pudding or Sweet Potato Cheesecake. All of this for their signature calendar year price of $20.19. Hurry in though, because the price jumps next year, to $20.20.
But the best reason to get in there this holiday season is to see their gorgeous Christmas decorations, a special treat in itself. As I have so often said, I love Antoine’s. But I especially love it during the holidays.
If you still haven’t experienced the oldest restaurant in America right here in our city, go see it for yourself at this outstanding price.
Antoine’s
713 St Louis New Orleans
504-581-4422
Mon-Sat lunch 11:30-2 dinner 5:30-9
Sunday Jazz Brunch 10:30-2
