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I love it when that happens.

November 2, 2026

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Contemporary Creole

Metairie 3: Houma Blvd To Kenner Line

Among the most-loved restaurants are those whose customers believe that their goodness is known only to themselves. Secret restaurants, we might call them. The regular patrons are reluctant to talk about such restaurants, believing that the restaurant will become impenetrable if everybody in the world starts coming. In actual fact, that almost never happens, but the feeling is still comforting. All of the above applies to Cypress, whose location at the corner of two heavily-traveled arteries should make it better known than it is. But ssshhhh!

Contemporary Creole

Uptown 1: Garden District & Environs

Delmonico is the best restaurant directly on a Mardi Gras parade route--even though it's closed on Fat Tuesday and Monday. The rest of the year, it's my kind of restaurant. Its menu is dominated by classic French-Creole dishes updated with current ingredients and kitchen techniques. They play the same game with the dining rooms, enclosed in a century-old building that nevertheless has a decidedly contemporary feel.

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Food Almanac — November 14

National Guacamole Day

Guacamole. Get Cream. Guacamole. Avocado. Hass. Larousse Gastronomique. Bad Green Onions.

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