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More vintage works from The New Orleans Menu Magazine. Pages 18-20 of the May 1982 issue.
Another fun and delicious visit to Pardo’s.
More vintage works from The New Orleans Menu Magazine. Pages 13-15 of the May 1982 issue.
More vintage works from The New Orleans Menu Magazine. Pages 9-13 of the May 1982 issue.
Our wild food ride ends on a high note.
More vintage works from The New Orleans Menu Magazine. Pages 5-8 of the May 1982 issue.
Far and wide, ridiculous food adventures can be fun.
And the food at Annadele’s is good too.
More vintage works from The New Orleans Menu Magazine. Pages 1-4 of the May 1982 issue.
The modern twist on local cuisine from Phillip Buccieri, and good old Turkey Poulet.
