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What's Cooking

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The Food Show

Our Platform for Broadcasting About New Orleans Food

3 months ago

An Oasis In The LGD

Elizabeth St. Cafe does Vietnamese, with a French accent.

3 months ago

Vintage Tom Covers 1982: Mount Fuji And Tortorici's

More vintage works from The New Orleans Menu Magazine. Pages 22-24 of a November 1982 issue.

3 months ago

Vintage Tom Covers 1982: Breakfast

More vintage works from The New Orleans Menu Magazine. Pages 19-21 of a November 1982 issue.

4 months ago

A Gastropub In Covington?

The Greyhound finally arrives.

4 months ago

Lastest Posts

What's Cooking

See all articles

The Food Show

Our Platform for Broadcasting About New Orleans Food

3 months ago

An Oasis In The LGD

Elizabeth St. Cafe does Vietnamese, with a French accent.

3 months ago

Vintage Tom Covers 1982: Mount Fuji And Tortorici's

More vintage works from The New Orleans Menu Magazine. Pages 22-24 of a November 1982 issue.

3 months ago

Vintage Tom Covers 1982: Breakfast

More vintage works from The New Orleans Menu Magazine. Pages 19-21 of a November 1982 issue.

4 months ago

A Gastropub In Covington?

The Greyhound finally arrives.

4 months ago

The Food Show with Tom Fitzmorris. Now on 990 AM from 2-4pm.

For 32 years, Tom Fitzmorris has brought his combined passion for New Orleans food and talk radio to listeners with The Food Show, a daily reverence on restaurants, cooking, and wine in the nation’s best city to do so.

Tune In Live 2PM-4PM Central Time Monday through Friday on WGSO 990 AM, or catch up with the podcasts here!

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August 27

Toll House Cookie Day

Bananas. Toll House. Fish Creek, WI. Speck. Burning Man. Crawfish Monica.

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Subscribers get exclusive access to Tom’s 45-year food database, the famous Food Almanac, and a selected daily vintage work from one of his print Menu Magazines from 1977-1995. Only the New Orleans Menu has these original historic works of the food history and culture in New Orleans!