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More vintage works from The New Orleans Menu Magazine. Pages 26-30 of a 1985 issue.
Tis the season, and we love it.
Frostop nears its centennial.
Get ‘em while you still can.
Houmas House satisfies.
Mary Leigh pops up for the first time.
Frenier’s Landing mystifies.
But definitely not in that order.
Chemin A La Mer touches all the senses.
More vintage works from The New Orleans Menu Magazine. Pages 21-25 of a 1985 issue.
