What's Cooking

The latest food news from the Big Easy

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What's Cooking

A Hidden Gem

“Real” cacio e pepe in Covington? Indeed! A Roman chef is in the kitchen.

about 5 years ago

A Day For PePe's

A perfect day to sample PePe's new menu on their patio.

about 5 years ago

Small Fries

Experimenting with oven baked fries at the Cool Water Ranch.

about 5 years ago

Delicious Diet-Buster

A fried-lover's fantasy...with a side of creamy pasta.

about 5 years ago

A Sicilian Recipe, A New Orleans Tradition

From Sicily to the Westbank, and to your supermarket.

about 5 years ago

Tea Time

No need to cross the Pond for authentic tea service.

about 5 years ago

Just Call It Good

Bisque, chowder, or soup, it was just what we wanted.

about 5 years ago

Fancakes

GW Fins has done it again for...breakfast?

about 5 years ago

And We're Back...Sort Of

Looking forward to the next Phase.

about 5 years ago

Party of Two

Too much of a good thing? With crabmeat? Never.

about 5 years ago