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What's Cooking

The Food Show

Our Platform for Broadcasting About New Orleans Food

9 months ago

Of Meat, Cheese, And Greens

A place based on Charcuterie in Covington? Why Not?

1 day ago

Vintage Tom Covers Summer 1982: Wine Update From David Gladden

More vintage works from The New Orleans Menu Magazine. Pages 26-29 of the Summer 1982 issue.

1 day ago

Turkey Tales

A different Thanksgiving Day.

3 days ago

Vintage Tom Covers Summer 1982: Cooking

More vintage works from The New Orleans Menu Magazine. Pages 21-23 of the Summer 1982 issue.

7 days ago

Lastest Posts

What's Cooking

The Food Show

Our Platform for Broadcasting About New Orleans Food

9 months ago

Of Meat, Cheese, And Greens

A place based on Charcuterie in Covington? Why Not?

1 day ago

Vintage Tom Covers Summer 1982: Wine Update From David Gladden

More vintage works from The New Orleans Menu Magazine. Pages 26-29 of the Summer 1982 issue.

1 day ago

Turkey Tales

A different Thanksgiving Day.

3 days ago

Vintage Tom Covers Summer 1982: Cooking

More vintage works from The New Orleans Menu Magazine. Pages 21-23 of the Summer 1982 issue.

7 days ago
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December 4

National Cookie Day

Gingerbread. Cookie. Muffin Butte. Pork Tenderloin. Bûche de Noël. Burger King. Falcon Crest. Lillian Russell.

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Subscribers get exclusive access to Tom’s 45-year food database, the famous Food Almanac, and a selected daily vintage work from one of his print Menu Magazines from 1977-1995. Only the New Orleans Menu has these original historic works of the food history and culture in New Orleans!

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